Cheeseburger French Fry Casserole
A delightful one-dish wonder that combines the classic flavors of a cheeseburger with crispy French fries, perfect for busy weeknights and family gatherings.
Ingredients
Main Ingredients
- 1 lb ground beef Ensure excess fat is drained
- 1 medium onion, chopped
- 2 cups French fries Fresh or frozen both work
- 1 cup shredded cheddar cheese Can substitute with pepper jack for spice
- 1 cup ketchup Can substitute with barbecue sauce
- 1 cup pickles, diced Adds a tangy crunch
- Salt and pepper to taste
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, brown the ground beef with the chopped onion until the beef is fully cooked. Don't forget to drain any excess fat!
Assembly
- In a large baking dish, layer the cooked beef mixture, followed by French fries, ketchup, pickles, and cheese.
Baking
- Bake in the preheated oven for about 25-30 minutes, or until everything is heated through and the cheese has melted.
- Allow it to cool slightly before serving.
Notes
Serve with a simple green salad. Consider a dollop of sour cream or extra ketchup for added flavor. This casserole can be made ahead of time and stored in the refrigerator before baking.